Those are the only words to describe d premium stuff i had recently. I was introduced to a new form of amazing ‘cultivated’ toddy, which is unheard of as toddy is pretty wild n naturally-produced. A friend of August Boozepimp Kennhyn brought some to this tasting lunch we had at Kissaten, which serves great rock [...]
No real local drinker hasnt tried at least one of Malaysia’s own local brews – toddy, tuak or langkau. If u’ve had beers from Mehico, schnapps from Austria, Kahlua from goddam Jamaica, and Malibu from fuckin Barbados, it’s time to stop being a poser and have some local brew! Warz wrong witchu man?? Show yer [...]
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