The Hill in Damansara Heights has relaunched their cocktail menu with some additions. Barry Chalmers, who was Theme mag’s UK bartender of the year (2005), had a hand in creating the cocktail menu. Hit the spot for a taste session. Kicked off with the Fish Bowl ($69.60, all prices netted), which turned out to be [...]
Tags:bar·KL·Lorong Dungun·Moet Hennessy Diageo event·Veuve Clicquot
The first KLCW went down all of last week at various outlets in the city. I only managed to squeeze two in. The session at View Bar was entitled Spirits of the Tropics, ie rum, hence my presence. Mixologist Junior created four types of freshly-made cocktails, which were available for civilians at $15 net a [...]
Tags:Ben Ng·Fluid Alchemy·KL Cocktail Week 2011·Las Carretas Mexican Restaurant·View Rooftop Bar
KLCW 2011 is basically a week (next week) dedicated purely to the enjoyment of good drinks and celebrating Malaysia’s cocktail culture. It’s the first cocktail week in Asia, that spans 5 days and 5 outlets across KL City. It’s organized by Fluid Alchemy / mixologist Ben Ng. This event is truly about cocktails…. cocktails.. and [...]
Tags:KLCW·Kuala Lumpur·Las Carretas·Malaysia·Skybar·The View Bar·TwentyOne
Sagatiba did a great cocktail session at View Rooftop Bar, G Tower, called Fresh Mixology Session with John Gakuru. In town for this was John, who’s Sagatiba’s brand manager based in London. Funny thing – i shot all pictures blind – my camera’s lcd screen is blank, and there’s no viewfinder. Gotta mentally imagine the [...]
Tags:G Hotel·G Tower·masterclass·new cocktails·Sagatiba·View Bar