Had a blast at da launch of Tom Dick & Harry’s (7710-2122), a new bar in TTDI. All beers on tap were flowing – Hoegaarden, Blackthorn (cider), Tetley’s, Connor’s (stout) & Carlsberg. (No Guinness as its a Carlsberg Malaysia outlet.)
It’s a bar started by a friend and a few of his buds.
Pricing is OK, a lil above average for a neighborhood pub. I did expect Hoegaarden’s price to be friendlier. At 30 bucks a pint, its steep just for a beer. ($25 happy hours, 4pm-8pm.) A mug of Carlsberg is $12 ($9), while Connor’s is $22 ($18). There’s a range of Macallan and other single malts, with prices from $398 – $898. All figures are nett.
Cocktails n shooters go for $16 – $33.
Vodka, rum, bourbon are priced about $300. There’s absinthe here as well: $338 & $398 – cheaper than most outlets that serve absinthe.
Havent really tried the grub (Tried!). There’s usual pub stuff like Pigs in Blanket, burgers, a couple of pastas, a variety of pies, and desserts too. Pork is served. Yea!
With four bars on this street, the scene is a lot livelier, and competition stiffer. Which is of course good news. Especially now dat its a particularly interesting Party Season. Daaam.
Brain damage rating: 7.5/10