Drinking! Yea!
The millenniums-old habit is different things to different people.
It’s an art, an accompaniment, a killer, an addiction, a pastime, an escape.
Yea watever.
This blog is dedicated to alcohol.
Suck on dat!
It’s a beer blog, liquor blog, party & travel blog, and everything in between. Mainly, an alcohol blog.
It’s consumer, trade, and event-based. Will also feature everything from drinking accessories & paraphernalia , cool bar-deco, toddy joints, unconventional interviews with industry people, new booze, reader’s / wino’s stories and weird shit.
So long as it’s alcohol-related.
The blog’s gonna look ugly for a couple of weeks till I figure out how to work it.
Obviously this blog is politically-incorrect.
No, dat ain't a dam root beer
.
Salud!
Deep aka the Thirsty Blogger
Hie buddy, what’s the best way to drink a bottle of Gordon Bleu? Any tips?
Hey Balan. According to William, brand manager of Martell at PRM, Cordon Bleu is a very individual thing. It’s up to u how to enjoy it.
Personally, I’d take it neat man, or a few drops of water. Pls dont add a mixer tho!
William suggests either a cognac glass or a rock glass. And serve at room temperature.
If ur pairing it with a meal, its best with seafood or spicy dish, to bring out the cognac’s floral and spicy notes.
Enjoy man! Am jealous.
Salud!
Thanks a lot mate. Now i can enjoy…
Cheers