D first thing dat reached my hungry stomach last Sunday was bubbly. Yea!

Wuz time for a lazy three-hour champagne lunch. Hit it with my alco fren Cher Ru.

As Italian as Vespa

D spot was Giovino Greek-Italian Restaurant & Wine Bar (2141-1131)  in Changkat BB, KL. Its very non-halal. (Open for lunch on Sat & Sun.)

They gotta a champagne lunch dat happens Sundays from noon till 3. The booze served is an Italian sparkling (prosecco). I like.

The particular variety is La Tordera, while there’re white wines n red wines flowing too.

D owner also runs Sassorosso (dat does a champagne brunch), which i raided recently.

Thirsty?

Warm-uppers

Started d campaign with some appetizers. There are quite a few choices, my fave bein d goddam octopuses. Goes well with d booze.

BBQ-ed sea creature

D cold drinks are a great respite from d heat blazing outside. There’s also an upstairs, which could seen be fully-converted into a lounge. Looks like a great spot. This is where a walk-in cellar aka d wine shop lies.

Mmmmeeeeeeat. Owner / chef Giovani is a body-builder

U get to choose your main course – i would recommend meat, unless ur a dumbass who likes salads. There’s shit like pork ribs, pork steak, juicy sausages, rack of lamb, rib-eye, etc.

Choices, choices. Confusing

I went for d recommended rack of lamb. Fuckin good.

Perfecto

Also on d table was some pig.

Porky steaky

Sengeting

D prosecco served here – good to know there’s a take-away deal on it at d mo – $498 net for six bottles.

I miss u baby

Of course drinkin didnt end at 3pm. We continued elsewhere.

Chicanos' day out

D lunch happens every Sunday, and costs $141 net. Freeflow wine or bubbly. Or both. Its cheaper if u dont drink, but if u dont drink why u readin dis shit.

.

Brain damage: 8/10