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	<title>Comments on: The best AND worst spot for a Guinness&#8230;</title>
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	<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/</link>
	<description>The world of livin the good life, alcohol &#38; travel</description>
	<lastBuildDate>Mon, 06 Feb 2012 23:31:52 +0000</lastBuildDate>
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		<title>By: Deep</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-15993</link>
		<dc:creator>Deep</dc:creator>
		<pubDate>Wed, 16 Feb 2011 09:08:12 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-15993</guid>
		<description>Yea i realize that. But i assume those rules are generally for colder climates. In a tropical n humid country like ours, the drink warms up way too quick. Halfway thru your drink, the coaster is soaked, the temperature becomes wrong, and the taste changes. Also, its a cultural thing. Malaysians like their drinks/beers very cold!</description>
		<content:encoded><![CDATA[<p>Yea i realize that. But i assume those rules are generally for colder climates. In a tropical n humid country like ours, the drink warms up way too quick. Halfway thru your drink, the coaster is soaked, the temperature becomes wrong, and the taste changes. Also, its a cultural thing. Malaysians like their drinks/beers very cold!</p>
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		<title>By: Mike Davies</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-15992</link>
		<dc:creator>Mike Davies</dc:creator>
		<pubDate>Wed, 16 Feb 2011 08:57:41 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-15992</guid>
		<description>Deep, did you know that the GAB Academy teaches that beer mugs/glasses should be chilled/frozen, but NOT Guinness.  That maybe explains why the vast majority do not serve their Guinness in cold glasses.</description>
		<content:encoded><![CDATA[<p>Deep, did you know that the GAB Academy teaches that beer mugs/glasses should be chilled/frozen, but NOT Guinness.  That maybe explains why the vast majority do not serve their Guinness in cold glasses.</p>
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		<title>By: Deep</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-12310</link>
		<dc:creator>Deep</dc:creator>
		<pubDate>Sun, 07 Nov 2010 13:16:26 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-12310</guid>
		<description>Yea, ur right. A lil flexibility is good customer service</description>
		<content:encoded><![CDATA[<p>Yea, ur right. A lil flexibility is good customer service</p>
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		<title>By: connie</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-12205</link>
		<dc:creator>connie</dc:creator>
		<pubDate>Thu, 04 Nov 2010 07:56:36 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-12205</guid>
		<description>i tink the main thing is, tis is a service industry we are talking about... thus given incident no.3 which Deep shared, i tink there is a thing call flexibility.. customers would not be asking for the section to be opened for no reason and for god&#039;s sake, its only about 15mins for the section to be opened whereby its jam packed at the bar..  well, they can sit at the normal dining tables but we customers have our preferences as well... thus, i tink they should train their staffs to respect customers and think carefully before they say NO to customers as well...so far, by luck, i  have not encounter any of these yet at chilis.. i love their cold stout and still do.. i love it at spag grill as well, but maybe spag grill is a bit stuffy, but still watever it is, the quality of beer and service of the outlet coupled with good company makes the day!</description>
		<content:encoded><![CDATA[<p>i tink the main thing is, tis is a service industry we are talking about&#8230; thus given incident no.3 which Deep shared, i tink there is a thing call flexibility.. customers would not be asking for the section to be opened for no reason and for god&#8217;s sake, its only about 15mins for the section to be opened whereby its jam packed at the bar..  well, they can sit at the normal dining tables but we customers have our preferences as well&#8230; thus, i tink they should train their staffs to respect customers and think carefully before they say NO to customers as well&#8230;so far, by luck, i  have not encounter any of these yet at chilis.. i love their cold stout and still do.. i love it at spag grill as well, but maybe spag grill is a bit stuffy, but still watever it is, the quality of beer and service of the outlet coupled with good company makes the day!</p>
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		<title>By: Deep</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-11390</link>
		<dc:creator>Deep</dc:creator>
		<pubDate>Thu, 07 Oct 2010 02:32:22 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-11390</guid>
		<description>&quot;When u walk to some (u mean someone) else place please respect their culture&quot;. 
Dam right! They came to Malaysia and showed no respect for local cultures.
Thanks man. Your quote just made my point.
Think before u go shootin your mouth off</description>
		<content:encoded><![CDATA[<p>&#8220;When u walk to some (u mean someone) else place please respect their culture&#8221;.<br />
Dam right! They came to Malaysia and showed no respect for local cultures.<br />
Thanks man. Your quote just made my point.<br />
Think before u go shootin your mouth off</p>
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		<title>By: maxi</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-11382</link>
		<dc:creator>maxi</dc:creator>
		<pubDate>Wed, 06 Oct 2010 21:17:01 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-11382</guid>
		<description>u fuckers. always remember, when u walk to some else place please respect their culture.
always follow their rules. what is the point of complaining, when u cant adopt to their concept.
im very sure what ever rules they have is actually for their own good and restaurant.</description>
		<content:encoded><![CDATA[<p>u fuckers. always remember, when u walk to some else place please respect their culture.<br />
always follow their rules. what is the point of complaining, when u cant adopt to their concept.<br />
im very sure what ever rules they have is actually for their own good and restaurant.</p>
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		<title>By: ali</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-9782</link>
		<dc:creator>ali</dc:creator>
		<pubDate>Fri, 20 Aug 2010 13:18:17 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-9782</guid>
		<description>as a former waiter at some clubs that vodka orange / screwdriver thing is pretty hilarious ROFL. unless asked by customer, bartender usually use those Rm15 ++  vodka for screwdriver.  that manager need to get an overhand punch on his chin</description>
		<content:encoded><![CDATA[<p>as a former waiter at some clubs that vodka orange / screwdriver thing is pretty hilarious ROFL. unless asked by customer, bartender usually use those Rm15 ++  vodka for screwdriver.  that manager need to get an overhand punch on his chin</p>
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		<title>By: langkau</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-6480</link>
		<dc:creator>langkau</dc:creator>
		<pubDate>Mon, 19 Apr 2010 05:01:14 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-6480</guid>
		<description>drinking on that side of laut china selatan sounds like a nightmare (esp. the staffs a.k.a. chimps).</description>
		<content:encoded><![CDATA[<p>drinking on that side of laut china selatan sounds like a nightmare (esp. the staffs a.k.a. chimps).</p>
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		<title>By: FA</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-4462</link>
		<dc:creator>FA</dc:creator>
		<pubDate>Tue, 02 Feb 2010 18:09:56 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-4462</guid>
		<description>Re: screwdriver vs orange vodka issue is too fucking ridiculous. I was there with ST and Suan. Their manager needs to be bitchslapped properly.

i recommend everyone to stay away from BSC chillies like a fucking plague.</description>
		<content:encoded><![CDATA[<p>Re: screwdriver vs orange vodka issue is too fucking ridiculous. I was there with ST and Suan. Their manager needs to be bitchslapped properly.</p>
<p>i recommend everyone to stay away from BSC chillies like a fucking plague.</p>
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		<title>By: yapthomas</title>
		<link>http://thirstyblogger.my/2009/07/27/the-best-and-worst-spot-for-a-guinness/comment-page-1/#comment-4449</link>
		<dc:creator>yapthomas</dc:creator>
		<pubDate>Tue, 02 Feb 2010 09:56:05 +0000</pubDate>
		<guid isPermaLink="false">http://thirstyblogger.my/?p=1083#comment-4449</guid>
		<description>Just go to the one at One Utama</description>
		<content:encoded><![CDATA[<p>Just go to the one at One Utama</p>
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